Spiced rice

Dinner - Vegetarian

Make your rice a bit more interesting by adding some spice to it.

Cooking method: Steam
Serves: 2

Time: Quick - less than 30 minutes
Difficulty: Easy - a child could do it

Equipment

• Steamer

Ingredients

• Condiment, cube, or tube
• Swiss bouillon - 1 teaspoon
• Drink or liquid
• Water - 1 cup
• Oil
• Olive - 2 teaspoon
• Rice
• Basmati - 1 cup
• Spice
• Spice - 2 teaspoon

Method

What kind of spiced rice do you want? Cinnamon rice? Sumac rice? Pilau rice? Whatever.

Mix your rice, your oil, the bouillon, and the spice of your choice together in a rice cooking bowl. Mix in the water. Put all this in the steamer to cook for about 10-15 minutes. Serve.